04/06/2026
My very first taste of Moss Wood Cabernet Sauvignon was at an International Cabernet tasting organised by Cape Mentelle, back when I’d just started working there.
One of the handful of wines in my life that genuinely stopped me in my tracks. That intensity of fruit, its purity, and then this perfectly integrated structure and tannin that just made everything feel inevitable. I remember thinking: this is what new world Cabernet can be.
Fast forward to now, and I’m bringing guests through Moss Wood’s winery on private tours, hearing the stories behind the philosophy, walking the property, understanding why these wines taste the way they do. Suddenly it all clicks.
If you’ve ever wanted to understand what makes Margaret River Cabernet truly special, this is where it begins. 🍷
Book your private tour via the link in bio.